Earthy mushroom powder for rich umami flavor.
Shiitake mushroom powder brings deep, earthy umami to your dishes. Perfect for boosting the flavor of soups, sauces, stir-fries, and marinades, this versatile powder adds a savory richness that complements both vegetarian and meat-based recipes. Looking for a bolder mushroom flavor? Try .
Details: Certified Organic. Origin USA.
Shiitake vs. Porcini for Culinary Use:
Shiitake: Has a milder, earthy flavor with subtle woodsy undertones. They add a delicate umami depth, making them ideal for Asian-inspired dishes like stir-fries, ramen, and dumpling fillings. Shiitake works well in recipes where a balanced, less overpowering mushroom flavor is desired, especially in vegetarian and lighter dishes.
Porcini: Offers a bolder, more robust flavor profile with intense umami and nutty, almost smoky notes. Their rich taste makes them perfect for heartier dishes like risottos, stews, and meat rubs. Porcini adds a powerful earthy richness, enhancing sauces, gravies, and roasted meats with deeper flavors than shiitake.
Zero-Waste Spice Refills Packaged in Compostable Packaging:
- Small Refill: scant 1/4 cup volume (0.8 oz net weight)
- Large Refill: 1/2 cup volume (2.0 oz net weight)
Refill packaging is made from plants and safe for home composting. It's not meant for long-term storage; please transfer to airtight containers.
Reusable Glass Magnetic Jars:
- Small Jar: scant 1/4 cup volume
- Large Jar: 1/2 cup volume
New to Gneiss Spice? Check out our . Purchasing over a dozen jars? Buy a and save over 10%.
